Ana’am White Ghee

Because Ana’am thinks about everyone preferences…!

We offer you both of Ana’am Ghee, yellow and white Ghee. 

White Ghee is 100% pure sheep’s butter without any herbs inserted inside.

It has the same quality and benefits than yellow Ghee expect of Herbs.

Our white Ghee is made in old fashion way by the women staff of Al-Karak. produced from fresh AWASSI’s sheep milk.

White Ghee is easier to digest because is low in fat, has high smoking point and doesn’t burn easily like other fats. Fatty acids present in Ghee, act as antiviral and protect from tumors and cancers if consumed in moderate amount.

Clarified butter Ghee increases the appetite, because Ghee stimulates gastric acid which results in the better digestion.

Its possibilities and uses are endless and universal: greasing, baking, frying, roasting, mixing it with dough, used as a spread, a side dish, for body care and much more…