Ana’am Nubulsi Cheese

13.00 JOD65.00 JOD

The best Awassi ‘s milk with the natural aroma of Jordan grasses and the women great tradition and knowledge in cheese making.

  • 2 KG
  • 4 KG
  • 11 KG
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If just saying ‘’sheep cheese’’ can make you smile, imagine what eating will do !

The best Awassi ‘s milk with the natural aroma of Jordan grasses and the women great tradition and knowledge in cheese making.

Ana’am Nubulsi cheese is 100% Awassi’s milk, hard cheese, white ans rectangular in shape. It becomes soft and elastic when heated.

Flavoured with Mahleb ( Prunus mahleb) ,mastic ( Pistacia lentisus)and wigella stavia added  to the boiling brine. 

It can be eaten fresh , fried in oil, in salads, in meat or fish garnish… 

Extremely tasty, adored by adults and kids too.

The result is a deliciously balanced sheep cheese with a crumbly and creamy texture. 

A great source of probiotics , calcium and proteins. And also low in fat always.

Produced in
Al-Karak

Packaging
Recyclable

Weight

2 KG, 4 KG, 11 KG

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